Compilations of news and articles related to food science and technology. Posts are classified under Dairy Processing & Markets, Confectionery & Biscuit Processing, Industrial Baking & Snacks, Prepared Food and Meat Processing, Beverage Technology & Markets, Food Safety & Quality Control, Packaging Technologies & Markets and Local (Philippines & Asia Pacific) Food & Agriculture.
Friday, September 7, 2007
How strong is your noodle?
05/09/2007 - A new device allows processors to measure the tensile strength and extensibility of their pasta products. [Full Article] More Breaking News on Industrial Baking & Snacks
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